Articles

The high energy density and efficiency of use of rumen-protected fat supplements make them ideal for mitigating heat stress As warmer temperatures set in, dairy producers...

Most feed manufacturers operating in the UK today understand the importance of sustainability. Reducing environmental impact, improving resource efficiency, and...

Sheep grazing on moorland emit lower levels of both methane and carbon dioxide compared to those foraging on grassland lower...

Waste management may not grab attention in feed production, but it plays a significant role in daily efficiency and performance....

Rumen-protected fats support cow health, milk production and provide a ‘safe’ source of energy in dairy rations. Dr Richard Kirkland...

Lallemand is driving innovation in yeast, bacteria and enzyme production, including circular economy practices, renewable energy, and cutting-edge R&D to support...

Feeding rumen-protected fats through the winter provides a concentrated, rumen-safe energy source that supports milk production, body condition, fertility and...

Variable silage quality and quantity across the UK this year means liquid co-products could provide a valuable solution for farmers...

dsm-firmenich Animal Nutrition & Health and Bayer have signed a Memorandum of Understanding (MOU) to advance sustainability in the animal...

UK dairy farmers looking to cut soya from rations to meet environmental targets and reduce costs could risk leaving cows...